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4.500-5.000 kg/ha

COLOR Pale blush pink. AROMA Intense red fruits and citrus notes. Roses and white pepper undertones which blend perfectly into its fruity character. PALATE Velvety, refined and elegant.Very vivid and expressive with a persistent finish. Bursting with refreshing citrus notes, strawberries, orange peel, pink grapefruit and floral aromas.

VINIFICATION Microplot harvest, short maceration with grape stalks and low temperature press. FERMENTATION Short low temperature fermentation at 52-61°F.

4-6 months on less in stainless still tanks.